Karampodi Gobi is a popular Indian dish made with cauliflower (Gobi) and a spice blend known as karampodi. The cauliflower is typically marinated with spices and then fried or roasted until crispy. Karampodi is a mix of various spices like red chili powder, coriander powder, turmeric, and other flavors, giving the dish a spicy and flavorful taste. It's a delicious and savory dish often served as a side or appetizer in South Indian cuisine.