BIHARI BHAIYA

SOUTH INDIAN DISH

CHINESE SOUP(VEG/NON-VEG)

CONTINENTAL SOUP (VEG/NON-VEG)

CONTINENTAL STARTER (VEG & NON-VEG)

TANDOOR STARTER (VEG)

TANDOOR STARTER (NON-VEG)

TANDOOR STARTER (FISH & PRAWN)

CHINESE STARTER (VEG)

NON-VEG STARTER

INDIAN MAIN COURSE (VEG)

INDIAN MAIN COURSE (NON-VEG)

CHINESE MAIN COURSE (VEG)

CHINESE MAIN COURSE (NON-VEG)

CONTINENTAL MAIN COURSE

BEVERAGE COUNTER

MOCKTAIL COUNTER

(Vanilla, Chocolate, Strawberry, ButterScotch)

HOT GULAB JAMUN

Delicious, fresh and flavoured with a best of ingredients.

VANILLA WITH HOT CHOCOLATE

Asher's 5 Minute Creamy Vanilla Hot Cocoa: only 4 ingredients + made in 5 minutes. Top wit...

FRESH FRUIT WITH ICE CREAM

Fruit Cream is an Indian dessert where a mix of fresh fruits is added to a creamy base. Th...

HOT GULAB JAMUN WITH ICE CREAM

Method Slightly squeeze out the syrup from the jamun and keep aside. Take 2 scoops of vani...

SLZZLING BROWNIE WITH ICE CREAM

Our sizzling brownie recipe is made from brownies, homemade hot chocolate sauce, powdered ...

HOT CHOCOLATE BROWNIE WITH CHOCOLATE SAUCE

Our sizzling brownie recipe is made from brownies, homemade hot chocolate sauce, powdered ...

BIHARI BHAIYA SPECIAL OREO SIZZLING BROWNIE

A perfectly baked brownies on the sizzingling plate , topped with quenched vanilla Oreo ic...

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