Preparation time: 20 to 25min Beyti is a Turkish dish consisting of minced meat, grilled on a skewer and served wrapped in lavash and topped with tomato sauce and yogurt. Served with rice and salad Beyti is a traditional and popular dish in Turkey, often enjoyed at celebrations and special occasions. Beyti's flavour is savoury and rich, with a combination of spices that give it a unique and delicious taste. It's a hearty, satisfying meal sure to please any meat lover.