Concordia bar

Casseroles and stews

For the little ones

Tripe with "cap i pota

Calls amb cap i pota

Meatballs in sauce

Mandonguilles with sauce

Magret and foie cannelloni

Cannelloni of magret and foie

Stewed stuffed squid

Calamars farcits guisats

Cachopo stuffed with ham and blue cheese

Cachopo farcit de pernil i formatge blau

powered by instalacarte.com ®