Discover a vegetarian delight with our Dum Aloo Biryani, a flavorful fusion of tender baby potatoes and fragrant basmati rice. The potatoes are marinated in a rich blend of spices, then slow-cooked to perfection in the traditional dum style, allowing the flavors to infuse deeply. Layered with saffron, caramelized onions, and fresh herbs, this biryani is a perfect balance of spice, aroma, and texture. Garnished with crispy onions and served with a side of cool raita, Dum Aloo Biryani offers a satisfying and hearty meal that’s sure to please both vegetarians and biryani lovers alike.