The Mad Greeks Catering

Mezze made with chick peas

GREEK YOGHURT, CUCUMBER, DILL

FETA CHEESE, ROASTED PEPPERS, HARRISA

FRESH TOMATOES, CUCUMBER, PEPPERS, RED ONION, FETA CHEESE, OREGANO DRESSING

WARM BREAD INCLUDING TRADITIONAL PITA.

CRISPY FILO FILLED WITH SPINACH, DILL AND FETA

SPICED WAGYU MEAT BALL, TOMATO SAUCE, GARLIC YOGHURT, PICKLES

STUFF CRUST PEINIRLI, THREE CHEESE, SESAME. SPICY TOMATO SAUCE(OPTIONAL)

ROMIRO PEPPER JAM, JALAPENO SALSA, PICKLES

GRILLED RIB EYE, FETA DRESSING, CHILLI BUTTER

CORNFED BABY CHICKEN, TZATZIKI, SUMAC ONIONS

TAHINI MARINATED SALMON, SAFFRON AVGOLEMONO, PICKLED SHALLOTS

ROASTED VEGETABLES, TOMATO SAUCE, ARTICHOKES, SALSA VERDE

FRECN FRIES, WITH TOPPING (OPTIONAL)

Homemade baklava, caramel and pistachio ice cream, chocolate sauce, whipped cream

Set mousse, compressed watermelon, mint, vanilla ice-cream