
Serve in hamburger buns or over rice
Makes 6 servings

makes 4-5 servings

Make 4 Servings

Spaghetti Sauce; makes 6 servings



Sundried Tomato, Potatoes, Onion (Yellow), Mushrooms, Spinach, zucchini wheels

Chicken, Tomato, Bell Pepper, Potato, Eggs

Makes 5 Servings

Low FODMAP Friendly with out onions or garlic
Makes 4 servings
Serve with Rice

Makes 6 servings

Sauce for Moroccan Chicken
4 Servings

400 grams zucchini, sliced into rounds
Makes 4 servings

Makes 4 servings

Low FODMAP friendly. Makes 6 servings

Makes 5 Servings (.20) (200 grams each)

Makes 3 servings

100 grams dry pasta per servings

Makes 4 servings

Makes 8 Patties

Single Serving = 60 grams



Makes 4 servings

makes 1 serving

Makes 1 portion

Makes 5 servings


K13 each

To use in other products
Makes 56 TBSP. K0.50/TBSP
Each TBSP = 0.018 of the recipe



Broccoli
K30/serving












