Peda (Made with Milk Kurauni) 🍮 Indulge in the creamy, rich flavor of Peda, made with Milk Kurauni, at Palpali Misthana Bhandar! This traditional Nepali sweet is crafted by slowly simmering Kurauni (reduced milk) to create a dense, smooth texture, then sweetened and flavored with cardamom and a hint of saffron. The result is a melt-in-your-mouth dessert that combines the richness of milk and the delicate sweetness of Peda. Perfect for any festive occasion or as a delightful treat, this Peda brings together the goodness of Milk Kurauni in every bite, offering a truly authentic and indulgent experience.