TAP BEER
WINE
CIDER+BEER BOTTLES
BAR FOOD+DINNER
HOUSE SPIRITS
PREMIUM SPIRITS
WEEKDAY LUNCH
NON ALCOHOLIC
All
Bar Snacks and Dips
Quesadilla with Cream Cheese
Main Course Meats
Grass Fed Nz Rib Eye (300g)
37.00 SGD
Served with potato & veges,rice wine gravy.
37.00 SGD
Grilled Pork Loin
28.00 SGD
Grilled pork loin in roasted peper pineapple sauce served with potato & veges.
28.00 SGD
Confit Duck Leg 5 Spiced With plum sauce
28.00 SGD
Slow cooked duck leg with star anise and fennel served with potato & veges.
28.00 SGD
Char Siew Glazed Pork Rib (600g)
31.00 SGD
Char siew glazed pork ribs served with potato & veges.
31.00 SGD
Dry Spice Rub Chicken Leg
29.00 SGD
Dry spice rub chicken leg with cherry tomato, parmesan & served with potato & veges.
29.00 SGD
Braised Lamb Shank (500g)
37.00 SGD
Braised lamb shank "osso bucco“ sweet spicy sauce, served with potato and veges.
37.00 SGD
Mac N Cheese
14.00 SGD
Mac and Cheese with Mozzarella and Cheddar
14.00 SGD
Mixed Salad
12.00 SGD
With Leaves veg and lime dressing
12.00 SGD
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