OAK 101 - The Canadian Woods
Pulses & Lentils
Cooked spiced lentils are finished with a tempering made of ghee/ oil and spices.
Made with urad dal (black beans) and other pulses, and includes butter and cream
Made with kidney beans, onions, tomatoes, spices and herbs.
Made with white chickpeas, onions, tomatoes, spices and herbs.