Senyoritas

Our signature crispy fried chicken tossed in rich, creamy garlic butter. Crispy, juicy, and bursting with buttery aroma — savory with a hint of sweetness that kids and adults love. - Saturday Menu

Golden-fried milkfish, crispy on the outside and juicy inside. Marinated in vinegar, garlic, and spices for that classic daing flavor. Served boneless for easy eating — perfect with garlic rice and suka. - Saturday Menu

Tender chicken stewed in a rich, savory tomato sauce with potatoes, carrots, and bell peppers. Hearty, mildly sweet, and loaded with flavor — a true Filipino family favorite. - Saturday Menu

Tender pork cubes slow-cooked in a rich tomato sauce with carrots, potatoes, bell peppers, and raisins. Savory, slightly sweet, and hearty — a Filipino party classic that never goes out of style.- Saturday Menu

Golden-fried to perfection — crispy on the outside, juicy and tender on the inside. Brined and seasoned with our signature blend of spices. The ultimate comfort food that kids and adults can't resist.- Thursday Menu

Savory ground pork sautéed with garlic, onions, tomatoes, and diced potatoes and carrots. Hearty, flavorful, and cooked low and slow for maximum flavor. A true lutong-bahay staple that pairs perfectly with steamed rice. Thursday Menu

Tender pork chops marinated in calamansi and soy, pan-seared and simmered in a savory onion gravy. Juicy, flavorful, and topped with caramelized onion rings — best served with garlic rice. - Wednesday Menu