Azzurro Trattoria Italiana

Grilled fish: based on daily avaibility,including Argentinan prawns and both local and imported fish

Mediterranean-scented lobster, a culinary delight with aromatic coastal flavors

Daily fresh fish price is per KG

Preparation of Pugliese-style imported mussel soup, tomato, olive oil, garlic, white wine, parsley, salt, pepper and chilli

Fish soup with various fish, shellfish and prawns of the day, tomato sauce, garlic, olive oil, oregano, parsley, white wine, chilli, salt and pepper

Lobster-infused seafood soup, a flavorful and indulgent delicacy of the ocean.

Sea bass in a herb salt crust is a tasty and aromatic main course that involves baking the fish in a tasty shell made from a mixture of egg whites, salt, and herbs.

Branzino all'Acqua Pazza: Mediterranean Style sea bass, simmered with cherry tomatoes, garlic, olives, white wine, and herbs. Delicate and flavorful.

Deep fried Calamari served with homemade spicy sauce